Sea Salt Potato Chips
Say hello to The Original Coconut Oil Chip®. Our signature potato chips have been a family tradition for years. Made from thinly sliced non-GMO potatoes, we slow cook our small batches in organic coconut oil at low temps for added crispness, flavor, and crunch. Every bite is seasoned with a pinch of sea salt for lasting flavor that will have you coming back for more.
Through Jackson’s Honest, our family’s mission is to introduce you to the benefits of nutrient-dense snacks made with one of mother nature’s most noble fats: organic coconut oil.
As a family, we follow a highly restrictive diet that started as a result of our son Jackson’s rare autoimmune disease. On this dietary journey, we have reimagined the snacks we love and love to share. We’ve made chips we can eat!
The way we cook our chips at Jackson’s Honest is simple and guided by the nutritional values we hold dear as parents. Although we cook a lot more chips today than we did on our kitchen stovetop, our values and cooking practices remain the same. Our low and slow cooking process locks in flavors while preserving the integrity and health benefits of coconut oil. We hope you enjoy our chips as much as we do.